Home
ABOUT US
INTRODUCTION
Message from The Dean's
Faculty History
FSMP Staff
Academic Staff
Professor
Associate Professor
Senior Lecturer
Lecturer
Fellow
Administration and Professional Officer
Supporting Staff
Organization Charts
ACADEMIC
Undergraduate
Food Science and Nutrition Program (HS04)
List of HS04 lecturer
HS04 Course Structure
Food Technology and Bioprocessing Program (HY07)
List of HY07 lecturer
HY07 Course Structure
Food Service Program (HG09)
List of HG09 lecturer
HG09 Course Structure
Nutrition Program (HS05)
List of HS05 lecturer
HS05 Course Structure
Postgraduate
Master's Degree by Coursework
FSQ Course Structure for Food Science Graduate
FSQ Course Structure for Non Food Science Graduate
Master's Degree by Research
PhD by Research
Future Students
MOBILITY PROGRAM
Industrial Training
RESEARCH
Research Niche
RESEARCH GRANTS
Award
2015
National And International Award
Functional Seaweed Snack with Prebiotic
A – Tempeh : Canned Sambal Tempeh with Anchovies
A – Tempeh : Canned Sambal Tempeh with Anchovies International
Sea-Mori: Healthy Instant Noodle Seasoning
Sea-Mori: Healthy Instant Noodle Seasoning International
Croquette-dil Sweet Potato Ball with Barbecue Chicken Filling
Tarap Fruit Leather
Ve-Kaya: Instant Vegetable Spread
PUBLICATION
Journal
Books
bulletin
Conference Proceeding
LINKAGES
Community Program
Industrial Linkages
MOU/MOA
Alumni
SERVICES
Facilities
Laboratory Services
Training & Short Courses
OTHER LINK
Ecocampus FSMP
Information
Activity
Innovation
Campus Map
Gallery
Video
CONTACT US
List of HG09 lecturer
Last Updated: Sunday, 13 January 2019 07:38
|
Print
| Hits: 55
f
Share
Tweet