ANNOUNCEMENT FROM: FACULTY OF FOOD SCIENCE AND NUTRITION
SUBJECT: INTERNATIONAL CONFERENCE ON FOOD SCIENCE AND NUTRITION 2017 (ICFSN 2017)
Faculty of Food Science and Nutrition, Universiti Malaysia Sabah is delighted to invite you to attend to its International Conference on Food Science and Nutrition 2017 (ICFSN 2017) that will be held in Kota Kinabalu, Sabah, Malaysia on 25th-26th October 2017.
Themed “Exploring the Future of Foods: Scientific Discovery and New Trends”, the conference will serve as a valuable forum for experts and specialists around the world to share and discuss the latest development in the field of Food Science and Technology, Foodservice, and Nutrition. The conference will focus on five main themes, namely Innovative Food Products and Processing, Food Safety and Management, Nutrition, Food Security and Sustainability, and Food and Culture. Further information on the conference is available from the attached First Announcement and the conference website http://www.icfsnmalays
1. Abstract submission: 31 March 2017
2. Abstract acceptance notification: 30 April 2017
3. Early bird registration: 30 June 2017
4. Full Paper Deadline: 30 September 2017
We look forward to your participation and kindly seek your assistance in disseminating the information on the conference to your fellow colleagues and staff. Your cooperation and support are very much appreciated. Thank you.
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